Publication Date: August 17, 2021
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For one year, Rob Greenfield grew and foraged 100% of his food. No grocery stores, no restaurants, no exceptions! Nature was his garden, his pantry, and his pharmacy. Food Freedom shares his powerful journey to inspire you take back power from the industrial food system and create food sovereignty in your community.
Escape the industrial food system, find community, and take back control of your foodTen years ago, Rob Greenfield woke up to the destruction caused by the industrial food system and Big Ag. Since then he has been deeply exploring food sovereignty—often through immersive activism—which led to his most recent quest: could he step outside of the food system and grow and forage 100% of his food?In Food Freedom, he shares his adventures of living without grocery stores or restaurants. Nothing packaged, processed, or shipped—not even multi-vitamins, supplements, or spices. Within Orlando, Florida, he turned lawns into abundant gardens, grew over 100 species of food, and foraged over 200. Follow Rob on an emotional journey as he explores:Growing and foraging to gain an appreciation for local foodThe industrial food system that likely brought you today’s mealHow communities are taking back control of their food and creating food sovereigntySolutions for how you can grow your own and gain food freedom.The good food revolution is not a lonely path. Millions have embarked on the journey and are waiting for you to join them. Question your food. Get uncomfortable. Be empowered to change the narrative!
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