Italian Street Food: Recipes from Italy's Bars & Hidden Laneways

By Paola Bacchia


Publication Date: September 7, 2021

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This is not just another Italian cookbook filled with pizza and pasta recipes. Italian Street Food takes you behind the piazzas, down the back streets and into the tiny bars and cafes to bring you 85 traditional local recipes that are rarely seen outside of Italy.

Italian Street Food is the cookbook the Italians don’t want you to know about. Delve inside to discover the secret dishes from Italy’s hidden laneways and piazzas, and learn about the little-known recipes of this world cuisine.

About the Author

Paola Bacchia was born in Australia to Italian migrant parents and their Italian food culture. Her earliest memories are of her mamma’s meat sugo bubbling away on the stove-top and her father’s grappa distilling in the garage. Her family returned to live in Italy when Paola was just five, where she nurtured her love of Italian food. Paola is one of Australia’s most popular Italian food bloggers. Her blog, Italy On My Mind, tells the story of family memories and their connections to food. It won awards for best food blog in 2013 and 2015 by ITALY magazine. Paola returns to Italy every year to expand her knowledge of Italian food, its traditions and innovations.

Author Residence: Melbourne, Australia and Italy

Author Hometown: Australia

Format: Hardcover

Length: 272 pages

Publisher: Smith Street Books

Publication Date: September 7, 2021

ISBN: 9781922417527

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